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Himalayan coarse cooking salt gives just that extra flavour to raw or cooked dishes. Unrefined and without fillers. Full of minerals. Handy refill pack for any salt mill.
Purasana Himalayan Salt originates from the primordial seas that existed millions of years ago in the Himalayan mountains of Pakistan, at a time when environmental pollution did not yet exist. The Himalayan salt was therefore able to escape pollution and other harmful effects of nature. These primeval seas have long since dried up, but the salt has been preserved naturally. This unique salt is now mined naturally in order to preserve its pure properties. The salt is completely pure and contains minerals and trace elements.
Himalayan salt is not refined or industrially treated. The salt is pure nature and free of anti-caking agents and fillers.
You can sprinkle Himalayan salt to taste on cold and hot dishes, and stir it into smoothies, desserts and other treats.
€5.95 / 1kg incl. VAT
For anyone looking for salt that is unrefined, not industrially treated and free from anti-caking agents.