Non-Alcoholic Aperitif Idea | Ginger Kombucha Mocktail with Thyme
A surprisingly refined, healthy choice for parties, dinners, and summer evenings
Nov 20, 2023
Reading time: 1 minute1 minute
Enjoy an alcohol-free aperitif full of character thanks to the sparkling freshness of kombucha, the spicy warmth of ginger, and the aromatic touch of fresh thyme. This mocktail is not only a treat for the taste buds but also a natural and light alternative without artificial additives. Perfect for toasting to mindful, cozy moments.
Ingredients
330 ml Purasana Ginger Kombucha
330 ml apple juice
1/2 l lime, the juice
1 The Honeysuckle
Some sprigs of fresh thyme
8 Ice Cubes of Apple Juice
Sliced Apple
Preparation method
Pour the apple juice into an ice cube tray and freeze.
Mix the apple juice with the kombucha ginger, lime juice, maple syrup, and sprigs of thyme in a pitcher and place it in the refrigerator for 1 hour.
Divide the apple juice ice cubes among the glasses, pour in the mocktail, and finish off with a few sprigs of fresh thyme and apple slices.
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