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Kombucha Mocktail with Turmeric, Ginger & Cranberry Juice | Recipe | Purasana.com

A spicy-fresh, alcohol-free creation for conscious enjoyers and special moments

May 25, 2022

Reading time: 1 minute


Discover a sparkling mocktail that combines turmeric, ginger, and cranberry juice into a surprisingly flavorful and healthy alternative. The kombucha adds a lightly sparkling, probiotic touch, while the spices and fruit provide depth and freshness. Perfect for those who want to toast to health and pure enjoyment, without artificial additives.

Kombucha Mocktail with Turmeric, Ginger & Cranberry Juice | Recipe | Purasana.com

Heb je tijdens de zomermaanden zin in een pittig drankje? Deze kombucha mocktail zal helemaal jouw ding zijn!

What do you need:

  • Half Bottle Kombucha Turmeric
  • Half Bottle Kombucha Ginger
  • A splash of cranberry juice
  • A Lime
  • A sprig of rosemary
  • Ice Cubes (optional)

Follow the steps:

  • Pour the two types of kombucha into a glass.
  • Add the cranberry juice and stir well.
  • Add ice cubes if desired to keep the drink cool.
  • Garnish with a slice of lime and a sprig of rosemary.

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