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Red Beet Hummus with Collagen | Recipe

A colorful, nourishing spread with extra caring power for skin and joints

Oct 10, 2024

Reading time: 1 minute

Red Beet Hummus with Collagen | Recipe

This surprisingly pink hummus combines roasted red beet with pure collagen powder for a healthy twist. Perfect as a creamy dip or spread packed with flavor, fiber, and an extra dose of collagen for those who like to combine their diet with natural care.

This surprisingly pink hummus combines roasted red beet with pure collagen powder for a healthy twist. Perfect as a creamy dip or spread packed with flavor, fiber, and an extra dose of collagen for those who like to combine their diet with natural care.

Red Beet Hummus with Collagen | Recipe

Topics in this article:

Ingredients
Preparation method

Ingredients
Preparation method

Ingredients

1 the Purasana Red Beet Powder
1 the Purasana Collagen
400 g Chickpeas from jar
1 clove of garlic
2 El Tahini (Sesampasta)
2 El Citroensap
1 kg Cumin
3-4 tablespoons olive oil
Pepper and salt

Preparation method

Add the beetroot, collagen, chickpeas, garlic, sesame paste, lemon soup, and cumin to the food processor and blend on high speed. While blending, add 3 to 4 tablespoons of olive oil. If necessary, add some extra water. Season with pepper and salt.
Finish with pumpkin seeds, sesame seeds, coriander, and olive oil.

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