Raspberry and Banana Smoothie with Collagen | Recipe

Ingredients

For step 1:

• 2 Bananas, frozen
• 1/2 cup almond milk (measured)
• 1 table spoon of Almond Butter
• 2 table spoons of Purasana Collagen Powder

For step 2:

• 1/2 cup almond milk (weighing)
• 1.5 cup raspberries, frozen

Preparation method

Step 1:

• Add the bananas, almond butter, and almond milk to the blender, and blend until smooth. Afterwards, add the collagen powder and stir well.
• Divide half of the smoothie between both glasses.

Step 2:

• Add the remaining smoothie to the raspberries and almond milk and blend again until smooth.
• Divide the rest of the smoothie among the glasses.
• Finish off with extra raspberries, granola, and seeds.