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Discover the power of Purasana Fish Collagen with Matcha, a unique marine collagen blend with hyaluronic acid and matcha that can help reduce signs of ageing.
The marine collagen powder is sourced from fresh fish skin obtained under sustainable conditions, certified by Friend of the Sea®. Additionally, it is GMO-free, gluten-free, soy-free, and lactose-free. The rPET packaging is 100% recyclable.
For optimal results, use a serving of 10 g per day in 400 ml of water. Also delicious in shakes, mocktails and yoghurt. With the fresh taste of mojito!
Nutritional value | per 100 grams |
---|---|
Energy | 1284 kJ/305 kcal |
Fats of which saturated fatty acids | 0 g 0.2 g |
Carbohydrates of which sugars | 17 g 0 g |
Fibre | 27 g |
Protein | 45 g |
Salt | 0.3 g |
Active ingredients | per 10 grams | %RDA* |
---|---|---|
Naticol fish collagen | 5000 mg | - |
Matcha powder | 1000 mg | - |
Greenluronic of which hyaluronic acid | 120 mg 108 mg | - |
Vitamin C | 80 mg | 100% |
Zinc | 10 mg | 100% |
Vitamin B3 | 16 mg NE | 100% |
Vitamin B8 | 50 µg | 100% |
*Recommended daily allowance
€145.63 / 1kg incl. VAT