Apple Cinnamon Muffins | Recipe
Apple, cinnamon and a soft muffin base: that’s all you need for instant comfort.
19 Aug 2026
Reading time: 1 minute1 minute
Apple, cinnamon and a soft muffin base: that’s all you need for instant comfort. These muffins are warmly spiced, tender and finished with crunchy walnuts for extra bite.
Ingredients
- 200g Purasana Protein Pancake & Muffin Mix
- 1 egg
- 150 ml water
- 100 g apple, diced
- 1 tsp cinnamon
- 30 g walnuts, roughly chopped
Preparation
- Preheat the oven to 180°C.
- Mix the baking mix, egg and water.
- Add the apple pieces, cinnamon and nuts.
- Divide the batter over the muffin cups.
- Bake for 20 to 25 minutes until golden brown.
- Leave to cool on a wire rack.
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